Utalii College Certificate and Diploma Courses and Admission Requirements

Utalii College offers diploma and certificate courses. The institution is ranked the best in Kenya for training hotel and tourism professionals.

If you scored at least a D plus in KCSE, you can get a good course to pursue at Utalii college.

Here are courses offered by the institution and admission requirements:

REGULAR COURSES

Certificate in Travel Operations

Entry Requirements

KCSE Aggregate C- with a English C- and Mathematics/Geography D+ or any other equivalent qualification or KUC graduates of 6 months Travel Agency Techniques (TAT) course may apply provided they passed with Distinction or Credit.

DIPLOMA IN TRAVEL AND TOURISM MANAGEMENT

Entry Requirements

KCSE aggregate C, English C+ and Mathematics/Geography C- and any other equivalent qualifications or KUC graduates of 1 ½ or 2 year certificate (Tourism Related) courses may apply provided they passed with Distinction or Credit.

Certificate in Travel Operations

Entry Requirements

KCSE Aggregate C- with a English C- and Mathematics/Geography D+ or any other equivalent qualification or KUC graduates of 6 months Travel Agency Techniques (TAT) course may apply provided they passed with Distinction or Credit.

Certificate in Tour Guiding and Administration

Entry Requirements

KCSE Aggregate C- with a English C- and History/Geography D+ or any other equivalent qualification or KUC graduates of 6 months Travel Agency Techniques (TAT) course may apply provided they passed with Distinction or Credit.

Certificate in Food Production

Entry Requirements

KCSE Aggregate C- with, English C- and Mathematics/Home Science D+ or any other equivalent qualification or KUC graduates of short course: Kitchen Operations Techniques/Cake Making & Decorations/Pastry & Bakery may apply provided they passed with Distinction or Credit.

Certificate in Housekeeping and Laundry Course

Entry Requirements

KCSE Aggregate C-, English C- or any other equivalent qualification. 3^rd Division at “O” Level, or its equivalent with a credit in English Language, and a pass in Mathematics.

Certificate in Food & Beverage Service and Sales

Entry Requirements

Kenya Certificate of Education C-, English C- or any other equivalent qualification. 3^rd Division at “O” Level, or its equivalent with a credit in English Language, and a pass in Mathematics.

Certificate in Front Office Operations

Entry Requirements

KCSE Aggregate C- with, English C- and Mathematics/Business Studies D+ or any other equivalent qualification or KUC graduates of short course: Reception Techniques may apply provided they passed with Distinction or Credit OR 2^nd Division at Credit

SELF SPONSORED/PART TIME COURSES

Certificate in Food & Beverage Service and Sales
Duration: 1 ½ Years
Requirements: KCSE Aggregate C-, English C- or any other equivalent qualification
Mode of Study: Full Time
Tuition: Kshs. 166,700 or US$ 8,000
Campus: Main, Kisumu & Mombasa Campus

Certificate in Housekeeping & Laundry
Duration: 1 ½ Years
Requirements: KCSE Aggregate C-, English C- or any other equivalent qualification
Mode of Study: Full Time
Tuition: Kshs. 160,000 or US$ 8,000
Campus: Main Campus

Certificate in Front Office Operations
Duration: 1 ½ Years
Requirements: KCSE Aggregate C-, English C- and Mathematics/ Business Studies D+ or any other equivalent qualification.
Mode of Study: Full Time
Tuition: Kshs. 156,700 or US$ 8,000
Campus: Main Campus

SHORT COURSES

Front Desk Techniques
Duration: 3 Months
Tuition Fee: Kshs. 40,000 or US$ 670 for non-Kenyans
Campus: Main, Kisumu, Mombasa Campus

Hotel information Systems (Opera)
Duration: 2 Months
Tuition: Kshs. 35,000 or US$670
Campus: Main Campus

Food & Beverage Control
Duration: 2 Months
Tuition: Kshs. 35,000.00 or US$ 670
Campus: Main Campus

Cake Making & Decoration
Duration: 1 Month
Tuition: Kshs. 50,000 or US$ 1,000
Campus: Kisumu and Mombasa Campus

Pastry and Bakery
Duration: 1 Month
Tuition: Kshs. 50,000.00 or US$ 1,000
Campus: Kisumu & Mombasa Campus

Kitchen Operation Techniques
Duration: 1 Month
Tuition: Kshs. 50,000.00 or US$1,000
Campus: Kisumu & Mombasa Campus

Food Safety & Hygiene Practices in Food Establishment
Duration: 1 Month
Tuition: Kshs. 50,000.00 or US$1,000
Campus: Main Campus

Supervisory Management in Organizations
Duration: 3 Months
Tuition: Kshs. 45,000.00 or US$890
Campus: Town, Kisumu & Mombasa Campus
Preference given to those with working experience

Food & Beverage Service Supervision
Duration: 3 Months
Tuition: Kshs. 30,700.00 or US$ 670
Campus: Main & Mombasa
Preferably KUC graduates of Short Course in Banqueting, Basic F&B Service, Minimum working experience of 1year as: Captains, F&B supervisors, Assistant Headwaiters /Waitresses.

Banqueting Operation Techniques
Duration: 3 Months
Tuition: Kshs. 40,000.00 or US$ 670
Campus: Main & Mombasa Campus

Barista
Duration: 3 Months
Tuition: Kshs. 40,000.00 or US$ 670
Campus: Main Campus

Bar Operations Techniques
Duration: 3 Months
Tuition: Kshs. 40,000.00 or US$ 670
Campus: Main & Mombasa

Housekeeping Operations Techniques
Duration: 3 Months
Tuition: Kshs. 40,000.00 or US$ 670
Campus: Main, Mombasa and Kisumu Campus

Laundry and Dry-Cleaning Operations Techniques
Duration: 3 Months
Tuition: Kshs. 35,000.00 or US$ 670
Campus: Town Campus